Meiji Pasteurized 100% Fresh Cow’s Milk Size 2L
Meiji Pasteurized 100% Fresh Cow’s Milk Size 2L
Nutrition Facts
Meiji Pasteurized 100% Fresh Cow's Milk is a nutrient-rich beverage that is packed with essential vitamins and minerals. It is a good source of protein, calcium, phosphorus, vitamin A, vitamin D, and vitamin B12. It also contains small amounts of other vitamins and minerals, such as zinc, magnesium, and potassium.
History of the Product
Meiji Pasteurized 100% Fresh Cow's Milk was first introduced in Japan in 1917. It was the first pasteurized milk product to be sold in Japan, and it quickly became a popular choice for families and individuals looking for a healthy and refreshing beverage. Today, Meiji Pasteurized 100% Fresh Cow's Milk is one of the most popular milk products in Japan, and it is exported to countries all over the world.
Health Benefits
Meiji Pasteurized 100% Fresh Cow's Milk is a good source of protein, calcium, phosphorus, vitamin A, vitamin D, and vitamin B12. These nutrients are essential for good health and well-being. Protein is needed for building and repairing tissues, calcium is needed for strong bones and teeth, phosphorus is needed for energy metabolism, vitamin A is needed for vision, vitamin D is needed for calcium absorption, and vitamin B12 is needed for red blood cell formation.
Cooking Recipe with Instructions
Meiji Pasteurized 100% Fresh Cow's Milk can be used in a variety of recipes, both sweet and savory. Here are a few ideas:
- Oatmeal
Add a cup of Meiji Pasteurized 100% Fresh Cow's Milk to a bowl of oatmeal and cook according to package directions. Top with your favorite toppings, such as fruit, nuts, or honey.
- Pancakes
Whisk together 1 cup of Meiji Pasteurized 100% Fresh Cow's Milk, 1 egg, and 1 cup of all-purpose flour. Heat a lightly oiled griddle or frying pan over medium heat. Pour 1/4 cup of batter onto the hot griddle for each pancake. Cook until the pancakes are golden brown on both sides. Serve with your favorite toppings, such as syrup, fruit, or whipped cream.
- Smoothie
Combine 1 cup of Meiji Pasteurized 100% Fresh Cow's Milk, 1 cup of fruit, and 1/2 cup of yogurt in a blender. Blend until smooth. Enjoy!
Allergens
Meiji Pasteurized 100% Fresh Cow's Milk contains milk, which is a common allergen. If you have an allergy to milk, you should avoid this product.
How to Store it
Meiji Pasteurized 100% Fresh Cow's Milk should be stored in the refrigerator at 40 degrees Fahrenheit or below. It will keep for up to 7 days in the refrigerator.
Manufacturing Country and Company
Meiji Pasteurized 100% Fresh Cow's Milk is manufactured in Japan by Meiji Co., Ltd. Meiji Co., Ltd. is a leading food and beverage company in Japan. It was founded in 1872 and is headquartered in Tokyo.
Other Information
Meiji Pasteurized 100% Fresh Cow's Milk is a good source of protein, calcium, phosphorus, vitamin A, vitamin D, and vitamin B12. It is a nutrient-rich beverage that is packed with essential vitamins and minerals. It is also a good choice for people who are lactose intolerant.
